August 1, 2008

Duck Friday

6 comments:

  1. Anonymous8:02 AM

    You can dress it up by sticking a flower in its butt, but it's still a dead duck!

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  2. Ah, Peking Duck.
    Now, that's my kinda duck.
    Btw DAW, I think the flower is quite a nice touch.

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  3. FINALLY!

    A duck I can warm to...or with.

    That's done it. Was just deciding on lunch - decision made. Off to the local Cantonese BBQ shop (round the corner) for BBQ duck.

    Yum!

    Pity it doesn't serve red...

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  4. DAW - which orifice would you have stuck the flower in?

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  5. Anonymous3:37 AM

    Caz: Being a vegetarian, I wasn't altogether sure which orifice it was stuck in. "Is that its neck?" I asked myself. "Nooooo, I don't think so," I answered. Anyway, once its head is gone, what other orifices are there? Oh, let's just not even think about that.

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  6. As a vegetarian, you have much bigger problems to contend with DAW, such as where to stick the flower when serving broccoli or tofu.

    See, there are pragmatic reasons for serving meat.

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